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The
A to Z of ‘Everything You Need to Know about Flowers’
by
Creative Works (UK)
Always
provisionally book your designer/florist as far in advance as possible.
Most florists take bookings up to 18 months ahead – it’s one less
thing to have to worry about!
Be
yourself when choosing your flowers – they should be a true reflection
of your ‘individual’ personality. Choose for you and nobody else!
Collect
images from wedding magazines or websites of any flowers/designs that
you particularly like or dislike, as a starting point for a meeting with
your potential florist
Don’t
assume that you can move any church displays onto your venue. Check with
your church first, it’s sometimes expected that all displays will be
left in place for any Sunday service taking place the next day
Everyone
is different and individual flower budgets do vary. Some might say that
10% to 15% of the total cost of your wedding is an average spend these
days.
Foliage
in some cases can be more expensive than your chosen flowers, ask your
florist for advice!
Give
a potted ‘Wedding Day’ rose rambler as a gift instead of a
presentation bouquet – it will provide a long lasting memento of the
day
Hand
tied bridal bouquets will benefit from a good one-inch chop of the stems
before plunging into water, at the end of your day – a bucket of sand
might be just as effective if you forget!
Incorporate
fresh flowers into a contemporary wrist corsage or hair accessory as
opposed to a bridal bouquet – very inexpensive and gives a chic and
individual edge
Just
want a very simple table centre display? Why not style your tables with
a circular mirror tile, fresh rose petals and Moroccan tea glass votives
with tea lights – very inexpensive and stylish
Keep
table centre decorations below 16 inches in height, they do not obstruct
your guests view of one another and it helps to keep the conversation
flowing
Less
is more as they say! Go in moderation if incorporating ‘detail’ such
as crystals, pearls, feathers or faux diamonds into your bridal bouquet,
especially if your dress is quite detailed.
Marquee
table centre decorations most definitely benefit from a vibrant splash
of colour to detract the eye from so much white canvas
Never
settle for second best!
Opt
for one or two large and dramatic designs as opposed to lots of smaller
insignificant displays
Peonies
are out of season during the Month of your wedding? Go for David Austin
‘Olivia’ rose- absolutely stunning with a scent to die for! Stocked
by Creative Works throughout the year
Qualify
your short list of potential florists before a consultation by taking a
look at their website galleries in the comfort of your own home (or work
place when the boss is out!)
Remember,
that ‘Candy Bianca’ rose variety is no longer being grown. A good
substitute would be ‘Sweet Akito’
Save
money by using the same design twice, for example your ceremony table
display could also become your top table display
Tall,
thin vases incorporating flowers en masse that spill out over your
seated guests heads are great for that initial ‘wow’ factor.
However, when seated, your guests will only benefit from a view of the
vase stem and not the actual flowers
Unconventional
brides might wish to carry an innovative floral handbag or pomander for
a touch of ‘sex in the city’!
Very
large corsages or buttonholes can actually drag the fabric when attached
with pins to sheer outfits. Ask your florist to incorporate professional
corsage magnets for ease of attachment to garment or handbag
When
hiring vases for table centre decorations from your florist, ask that
some pre cut sheets of cellophane/ribbon be left – then you can wrap
the stems from the vases and give them away as token gifts
Xerophyllum
is the botanical name for beargrass
Yes,
most flowers are available for ‘out of season’ ordering, however,
make the most of the vast availability of flowers during their peak
season, not only will they be more cost effective but more importantly
at there best, with stronger scent if applicable
Zantedeschia
(calla lily) do vary slightly in shade depending on which month they are
actually cut by the growers. Try not to plan your whole theme around an
‘exact’ colour – it’s just natures way!
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